Ready to step up your culinary career? We re on the lookout for a passionate Junior Sous Chef to join a vibrant, growing kitchen team in a beautiful restaurant and event venue.Benefits: Competitive Pay: Up to £13.50 per hour + share of tipsAmazing Perks: Free meals on duty, 50% off food and hotel stays at multiple locationsGenerous Holiday: 28 days annual leaveCareer Growth: Full training, development opportunities, and apprenticeshipsAdditional Benefits: Workplace pension, Employee Assistance Programme, recruitment bonuses, and more! Job Brief: Lead and inspire your team during kitchen shifts, ensuring food quality and smooth serviceOversee prep, production, and presentation, keeping standards highManage stock, control food costs, and ensure excellent guest satisfactionMentor junior chefs and help them develop in their rolesEnsure kitchen safety and cleanliness at all times Ideal Candidate: 3+ years in a kitchen environment (Sous Chef or senior chef de partie experience preferred)Ability to lead a team and take charge of your sectionA passion for food, attention to detail, and a creative flairStrong communication skills and the ability to thrive in a fast-paced environment Flexibility to work weekends and ..... full job details .....