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Chef de Partie / £37k / Modern British Restaurant / Weekly Tips

Shirley
money-bag 30000.00-30000.00 Annual
2851161312
Posted 2 weeks ago

A CDP is required for a stunning modern British restaurant near Solihull which has created a huge reputation for great food, professional but relaxed environment. Progression to become Junior Sous in the near future. Chef de Partie role nr Solihull Highlights: Salary base £30,000 - £32,000Tips easy £4,000 - £5,000 (what they have been the last 8 years)Modern British cuisine with a slick twistCash Tips weekly C/C end of the monthExceptional reputation not Rosettes or MichelinA very supportive and approachable managementThis is not a chain or a brandAll fresh Aubrey Allen supplied etcA growing company with new sites and progression on the horizonYou must be a foodie! If you are interested in this Chef de Partie role near Solihull then please apply. ..... full job details .....

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